News

3 February 2020

Agroforestry: a protection against winter frosts

Agroforestry coffee growing systems provide important and numerous ecosystem services like biodiversity conservation, carbon sequestration or important role for water cycle in catchment areas. It also […]
3 February 2020

Presentation of our private Partner SMS

Presentation of our private Partner SMS, Sustainable Management Services, a branch of ECOM Agroindustrial Corp. Ltd and its mass-production (in vitro and horticultural) platform, Agritech, of […]
3 February 2020
Athina won the 2nd prize for Breedcafs project

Athina Koutouleas: 2nd prize in the Danish Development Research Network Essay Competition

The second prize in the Danish Development Research Network Essay Competition for University Students 2019 was awarded to Athina Koutouleas, Geosciences and Natural Resource Management, University […]
29 September 2019

Benoît Bertrand interview on France.tv

The program Doc du Dimanche « Café, le nouvel or noir ? » broadcasted  by France.tv Channel 5 on September 29 2019 remains available on line […]
7 June 2019

Good agronomic practices on C. arabica

A poster serie called “Good agronomic practices on C. arabica” has been edited in partnership with CARE and World Agroforestry (ICRAF) with the financial support of […]
15 May 2019
ission in son La and Dien Bien Phu (Vietnam) Breedcafs

Mission in son La and Dien Bien Phu (Vietnam)

Mission in son La and Dien Bien Phu provinces in the North-west of Vietnam to phenotype the C. arabica F1 hybrids planted in the 12 “Demoplots” […]
27 April 2019

La Semaine verte – Radio Canada

A team of Radio-Canada filmed the activities of two CoffeAdapt scientists: Jean-Christophe Breitler and Luc Villain, in the field and in the labs of the local […]
15 February 2019

WOMEN COOPERATIVES IN NICARAGUA: COFFEE CLONE HORTICULTURAL REPRODUCTION

A gender smart initiative from BREEDCAFS.
15 February 2019

NEW POSTHARVEST FACTORY – NICARAGUA

This modern and innovative unit encompasses water saving process and maintains the high quality standard of coffee coming from field.